TV
A Bite of China
Season 3 Episode 2: Fragrance
Water and soil on one side and people on the other. China's rich natural resources have brought a variety of unique snack categories. These foods are often made from local materials, are the most friendly, can best reflect local characteristics, and are also the most evocative. They have a prominent position and strong vitality in Chinese food culture. Snacks condense the customs of a place and become a unique local folk symbol, reflecting the local material and social life style.
- Genre:
- Documentary
- Seasons:
- 4
- Episodes:
- 30
- Actor:
- Li Lihong
- Quality:
- HD
- Status:
- Returning Series
- First Air:
- 2012
- IMDb:
- 8.4
Keywords: food, culture, chinese food, culinary arts, a bite of china
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