America's Test Kitchen

Season 21 Episode 21: Butter-Basted Fish and Succotash

Host Bridget Lancaster cooks the easiest Butter-Basted Fish Fillets with Garlic and Thyme, ingredient expert Jack Bishop talks frozen seafood, and gadget critic Lisa McManus reveals her top picks for spatulas. Finally, test cook Elle Simone Scott makes Succotash with Butter Beans, Corn, and Red Pepper.

Genre:

Documentary

Seasons:

26

Episodes:

656

Actor:

Julia Collin Davison, Bridget Lancaster, Jack Bishop

Quality:

HD

Status:

Returning Series

First Air:

2001

IMDb:

6.9