TVServer
Season

America's Test Kitchen
Season 9 Episode 25: French Country Cooking
HD2001TV-Series26 SeasonsS9 E256.9
With our flavorful beef stew, we translate the bold, robust flavors of Provence to the home kitchen. And as a finale, we balance the richness of the stew with our light, airy, melt-in-your-mouth meringues. Recipes - Meringue Cookies - Daube Provencal - Orange Meringue Cookies - Chocolate Meringue Cookies - Toasted Almond Meringue Cookies Equipment Center - Pastry Bags Science Desk - Twin Stabilizers—Sugar and Cornstarch
- Genre:
- Documentary
- Seasons:
- 26
- Episodes:
- 656
- Quality:
- HD
- Status:
- Returning Series
- First Air:
- 2001
- IMDb:
- 6.9
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