America's Test Kitchen From Cook's Illustrated

Season 8 Episode 6: French Classics

Coq au vin’s appeal is timeless, but its preparation can be intimidating for the home cook. We set out to make this dish a little less overwhelming—but just as delicious as we remembered. We also simplify the process of making pot de crème without compromising this decadent dessert’s rich flavor or ethereal texture. Recipe: Modern Coq au Vin, Chocolate Pots de Creme Equipment: Dutch Ovens Science: Cooking with Alcohol

Genre:

Documentary

Seasons:

26

Episodes:

664

Actor:

Julia Collin Davison , Bridget Lancaster , Jack Bishop

Quality:

HD

Status:

Returning Series

First Air:

2001

IMDb:

6.9