Cook's Country

Season 18 Episode 10: Jewish Donuts and Potatoes

Test cook Morgan Bolling makes Sufganiyot (Hanukkah Jelly Doughnuts) for host Julia Collin Davison. Toni Tipton-Martin shares the importance of schmaltz in Jewish cuisine. Equipment expert Hannah Crowley takes host Bridget Lancaster through a lineup of leave-in temperature probes. And test cook Ashley Moore makes Bridget Cast Iron Potato Kugel.

Seasons:

18

Episodes:

267

Actor:

Christopher Kimball, Bridget Lancaster, Julia Collin Davison

Quality:

HD

Status:

Returning Series

First Air:

2008

IMDb:

6.5