Cook's Country

Season 18 Episode 24: Flavorful Chicken Fonduta

Test cook Bryan Roof visits Minneapolis and shares his version of Grilled Hilltribe Chicken with Kua Txob with host Julia Collin Davison. Toni Tipton-Martin walks us through the difference between fondue and fonduta. And test cook Ashley Moore prepares refreshing Tomatoes with Fontina Sauce and Cornichon Dressing for host Bridget Lancaster.

Seasons:

18

Episodes:

267

Actor:

Christopher Kimball, Bridget Lancaster, Julia Collin Davison

Quality:

HD

Status:

Returning Series

First Air:

2008

IMDb:

6.5