TVServer
Season

Cook's Country
Season 10 Episode 9: Southern Discoveries
HD2008TV-Series18 SeasonsS10 E96.5
Test cook Bryan Roof teaches host Julia Collin Davison how to make the perfect South Carolina Smoked Fresh Ham. Then, tasting expert Jack Bishop challenges Julia to a tasting of Spiral Sliced Bone-in Hams. Next, equipment expert Adam Ried reveals his pick for potato mashers. And finally, test cook Christie Morrison shares a fool-proof Smashed Potato Salad recipe with host, Bridget Lancaster.
- Seasons:
- 18
- Episodes:
- 267
- Quality:
- HD
- Status:
- Returning Series
- First Air:
- 2008
- IMDb:
- 6.5
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