TV
Face To Face
Season 9 Episode 4: Hasegawa Zaiyu: Conveying Culinary Passion
Hasegawa Zaiyu is a chef of Japanese cuisine who's been gaining attention from diners and critics around the world for his culinary innovation. His restaurant Den has frequently appeared on the list of The World's 50 Best Restaurants. His creations include delicate wafers stuffed with foie gras, and fried chicken filled with seasonal ingredients. Hasegawa is motivated by a desire to delight his guests and make them feel at home. His love for Japanese cuisine is rivaled only by his passion for learning more about techniques, ingredients and food culture from other countries. He frequently collaborates with chefs in other disciplines, hoping to promote cultural and culinary exchange. How does he view the future of Japanese cuisine?
- Genre:
- Documentary , Talk
- Seasons:
- 12
- Episodes:
- 101
- Actor:
- Robert Campbell
- Quality:
- HD
- Status:
- Returning Series
- First Air:
- 2015
- IMDb:
- -
You May Also Like
TV
TV History 101
TV WWE 24
TV American Experience
TV Mind Field
TV American Masters
TV The Movies That Made Us
TV The Food That Built America
TV Down to Earth with Zac Efron
TV 30 for 30
TV