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Food Unwrapped

Season 15 Episode 5: Soft-shell Crab, Blue Dye, Pork Pies

HD2012TV-Series25 SeasonsS15 E57.7

Why is there jelly in our pork pies and how does it get there? What in nature provides the natural bright blue dye in our sweets? And why is soft shell crab such a delicacy?

Seasons:
25
Episodes:
155
Quality:
HD
Status:
Returning Series
First Air:
2012
IMDb:
7.7

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