Food Unwrapped

Season 1 Episode 7: Tomatoes and Strawberry Flavour

Kate Quilton travels to Holland to find out how manufacturers prevent tomatoes in packaged sandwiches from going soggy, and the team investigates the production of strawberry-flavoured food. Matt Tebbutt and Rachel Edwards-Stuart try to make yoghurt with the average amount of the fruit used in supermarket-own brands - 10 per cent - but the results are disappointing, while Martin Dickie visits the Nestle Rowntree factory to learn about the concentrated strawberry flavour used in their pastilles.

Genre:

Documentary

Seasons:

25

Episodes:

155

Actor:

Kate Quilton, Matt Tebbutt

Quality:

HD

Status:

Returning Series

First Air:

2012

IMDb:

7.7