Made in Spain

Season 2 Episode 12: Sophisticated Tastes: Pais Vasco

José explores one of the most sophisticated regions of Europe, Basque Country, and cooks some of the iconic dishes of the countryside – from pintxos (small regional tapas) including one named after a movie star, to the delicate cod dish known as bacalao al pil pil. He takes us to the traditional place in Spain for eating bacalao – a cider bar; explores the beautiful city of San Sebastian; and he visits Arzak -- the restaurant of one of his mentors, and one of the greatest restaurants in all of Spain.

Seasons:

2

Episodes:

26

Actor:

José Andrés Puerta

Quality:

HD

Status:

Ended

First Air:

2008

IMDb:

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