TV
Martha Stewart's Cooking School
Season 2 Episode 6: Pasta Sauce
Homemade pasta sauces far outshine store-bought jars. In this episode, Martha creates four mouthwatering versions: traditional, slow-cooked Bolognese; a quick-and-easy puttanesca; a rich carbonara and a light but unforgettable sauce made with bottarga, a preserved fish roe that is a specialty of Southern Italy.
- Genre:
- Talk
- Seasons:
- 5
- Episodes:
- 62
- Actor:
- Martha Stewart
- Quality:
- HD
- Status:
- Returning Series
- First Air:
- 2012
- IMDb:
- 6.0
Keywords: cooking, culinary arts, martha stewart
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