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Rachael Ray

Season 15 Episode 54: Patricia Heaton Opens Up About Her New Book + The Dos & Don'ts Of Freezing Food

HD2006TV-Series14 SeasonsS15 E545.1

Patricia Heaton is inspiring us with her new book, Your Second Act. Plus, New York Times food writer Melissa Clark is breaking down the dos and don'ts of freezing everything from meat to cheese. Meanwhile, Rachael's serving up a comforting supper — hard cider-braised pork.

Genre:
Talk
Seasons:
14
Episodes:
1341
Quality:
HD
Status:
Ended
First Air:
2006
IMDb:
5.1

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